Welcome to Garden Kitchen
Experience fresh farm-to-table cuisine in a inviting setting. Now 214, book your table.
Today's Highlights
Our Celebrating family traditions with modern presentation. Available while in season.
- Cavolfiore Arrosto: thin veal cutlets with prosciutto, sage, white wine reduction
- Spaghetti Aglio e Olio: wood-fired Roman artichokes with garlic and herbs
- Branzino al Forno: fresh egg pasta with wild boar ragù, Pecorino, black pepper
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When We're Open
Tuesday–Sunday: 5pm–11pm check our hours for holidays
Location: Downtown, Chicago, IL 11217
About Us
Founded since 2019, Garden Kitchen celebrates seasonal cooking passed down through our family. Every course features locally-sourced ingredients and sustainable meats and fish.
Reserve Your Table
We welcome reservations for groups of 2 or more. Text or book online below.
"The freshest in town." – Saveur Magazine